Freelicious Frollini are delicious traditional Italian shortbread style cookies designed especially for gluten free diets. With a hint of sweetness and a strong aroma of fresh cream, these delightful cookies will melt in your mouth.
Our Frollini are unlike any other gluten free cookies on the market. We've taken a traditional Italian recipe and created a unique gluten free version that doesn't lose any of the flavour or texture of the original.
When 3pm-itis hits, reach for one of these indulgent biscuits and enjoy with a cup of tea. We're hooked, and we're sure you will be too!
Ingredients
Rice Flour, Margarine [Vegetable Fats and Oils, Water, Emulsifiers (Mono and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Flavour (Contains Humectant (Propylene Glycol))], Sugar, Eggs, Milk Powder (5.5%), Honey, Rice Starch, Corn Starch, Dehydrated Potato, Thickener (Guar Gum), Egg Powder, Glucose Syrup, Stabiliser (Sodium Pyrophosphate), Raising Agent (Sodium Bicarbonate), Dextrose, Flavours [Contains Humectants (Propylene Glycol, Triacetin).
CONTAINS EGG, MILK. MAY CONTAIN TREE NUTS, SESAME AND SOY.
Nutritional Info
