Freelicious Crostini are traditional Italian mini toasts, made with a unique gluten and wheat free recipe. The result is a golden, crunchy appetiser that doesn't contain any of the 'nasties' or compromise on taste.
Lightly toasted with olive oil and sea salt, Freelicious Crostini are the ideal choice when entertaining.
Delicious to eat simply as they are, Freelicious Crostini are also the perfect base for bruschetta or your favourite topping. Serve these versatile appetisers with a pre-dinner aperitif and add a touch of class to your dinner party.
Ingredients
Corn Starch, Water, Yeast, Dextrose, Extra Virgin Olive Oil (3%), Corn Flour, Psyllium Seek Husk Powder, Sea Salt (1.5%), Sugar, Thickener (Guar Gum), Emulsifier (Hydroxypropyl Methylcellulose), Rosemary, Oregano.
MAY CONTAIN EGG, MILK, TREE NUTS, SESAME AND SOY.
Nutritional Info
Serving Suggestion
Bruschetta
For a delicious bruschetta, top Freelicious Crostini with diced tomatoes, basil leaves and thinly sliced red onion. Drizzle wih olive oil and season with salt and pepper to serve.
Smoked Salmon & Fetta
For a gourmet touch, generously spread soft goat's fetta on Freelicious Crostini. Curl a thin slice of smoked salmon and display with a fresh sprinkling of dill and a dash of lemon.